Our Story

Discover the passion, dedication, and culinary excellence that defines Glass nickel pizza

The Glass Nickel Legacy

Our story began with a simple dream: to create authentic, wood-fired pizzas that bring families and friends together. What started as a small neighborhood pizzeria has grown into a beloved culinary destination, but our commitment to quality and community remains unchanged.

Every day, we honor our founders' vision by crafting each pizza with the finest ingredients, traditional techniques, and the warmth of genuine hospitality. From our hand-tossed dough to our signature wood-fired ovens, we believe that great food tells a story – and ours is one of passion, tradition, and the joy of sharing exceptional meals.

At Glass Nickel Pizza, we're not just serving food; we're creating memories, fostering connections, and continuing a tradition that celebrates the art of authentic pizza-making. Join us in our story, and let us be part of yours.

Our Mission

To craft exceptional wood-fired pizzas using the finest ingredients while creating a warm, welcoming atmosphere where communities gather, connections flourish, and every meal becomes a cherished memory.

Passion

Every pizza is crafted with love and dedication to the art of traditional cooking.

Quality

We source only the finest ingredients to ensure every bite exceeds expectations.

Authenticity

Traditional recipes and time-honored techniques guide everything we do.

Community

Building lasting relationships with our customers and supporting our local community.

Meet Our Team

The passionate individuals who bring our vision to life every day

head chef in professional kitchen

Marco Antonelli

Head Chef & Co-Founder

With over 20 years of experience in traditional Italian cuisine, Marco brings authentic flavors and time-honored techniques to every pizza that leaves our wood-fired ovens.

restaurant manager smiling warmly

Sarah Mitchell

General Manager

Sarah ensures every guest feels like family. Her dedication to exceptional service and warm hospitality has been the heart of our customer experience for over a decade.

pizzaiolo tossing dough skillfully

David Rodriguez

Master Pizzaiolo

David's artistry with dough and mastery of our wood-fired ovens creates the perfect foundation for our signature pizzas. His passion for the craft is evident in every perfectly stretched circle.

pastry chef decorating dessert

Elena Rossi

Pastry Chef

Elena crafts our delectable desserts and fresh breads daily. Her attention to detail and creative flair add the perfect sweet finishing touch to every meal.

Our Journey

From humble beginnings to becoming a beloved community cornerstone

2018

The Dream Begins

Marco and Sarah opened the first Glass Nickel Pizza location with a single wood-fired oven and a vision to bring authentic Italian flavors to the community.

2020

Community Support

During challenging times, our community rallied around us. We introduced delivery and takeout, keeping families connected through great food when gathering wasn't possible.

2022

Expansion & Growth

Popular demand led us to expand our kitchen and dining space. We added outdoor seating and enhanced our catering services to better serve our growing family of customers.

2024

Award Recognition

Glass Nickel Pizza was recognized as "Best Local Pizza" by the community and featured in regional food publications for our commitment to quality and authenticity.

2026

Looking Forward

Today, we continue to innovate while honoring our traditions. From seasonal specialties to community events, we're always finding new ways to serve and celebrate with our neighbors.